We are excited to announce that Thermador is teaming up with Caesarstone to showcase three days of innovation on one stage during Design & Construction Week in Las Vegas, Feb. 4-6, 2014. These brands of choice will present their shared vision of today’s kitchens and aspirational design, along with a range of kitchen solutions for […]
We are pleased to announce that Thermador has a new home in New York City, in the newly opened BSH Experience & Design Center. Located within the Architects & Designers Building at 150 E. 58th Street, on the 7th floor, the space showcases Thermador appliances in a beautiful lifestyle setting created to inspire innovative kitchen design.
The Thermador Steam and Convection Oven allows you to refresh, defrost, steam, proof, bake, slow cook, reheat and more.
While we all know that Americans are making changes to live a healthier lifestyle, one group is really placing a higher importance on adapting a healthy lifestyle – 76 percent of affluent home owners state healthy cooking is a priority. As it is no secret that kitchens are one of the most important rooms in the home, it is important to create a space that does not compromise on health or design. This desire has not gone unnoticed by luxury appliance manufacturers, especially Thermador.
Have you discovered the joy of cooking with steam? The Thermador Steam and Convection Oven line offers unmatched cooking performance and flexibility in the kitchens of culinary enthusiasts. These ovens can do everything… better: defrost, steam, proof, bake, slow cook, reheat and more.
The biggest football game of the year is also one of the biggest snacking days of the year — let’s use it as an excuse to make some great appetizers!
To prepare ourselves for the future, we’ve aligned ourselves with some of the nation’s most influential figures in the kitchen design and consulting industry: The Thermador Design Council.
With the most product launches in the history of Thermador (and the luxury appliance category), 2012 came to be known as the Year of Thermador. So where do we go from here?
