Now through Dec. 17 culinary enthusiasts can enter to win a 30-inch Professional Series Thermador Double Wall Oven–part of our brand new line of luxury built-in wall ovens–by simply “liking” the Thermador Facebook page.
As we near the end of a huge product debut year for Thermador we reflect on how thankful we are to have had such a meaningful impact on the luxury kitchen in 2012.
The talented kitchen designers who won our Kitchen Design Challenge continue receiving the recognition they deserve for creating some of the most inspiring Thermador kitchens around.
We all love being creative in our culinary-focused kitchens, but there’s never anything wrong with the good ol’ standby for Thanksgiving: turkey. And we say let’s do it up a bit differently this year–in a steam/convection oven.
It’s called Croissant Bread Pudding, but it’s really so much more. With cherries, hazelnuts, vanilla and chocolate, we could give this 100 different names.
Here’s the deal: You give us your ultimate recipe and we’ll give you the ultimate wall oven to cook it in. Sound like a plan?
Having a full suite of Thermador appliances at your disposal is a wonderful situation for any culinary enthusiast to find himself in — and it’s the precise situation where Bill Ciraco of New York City landed.
A lot has already been said about the Pro Grand Steam Range, but we thought it’d be appropriate to bring in one of its developers to talk a little bit more about its full capabilities.
