It’s called Croissant Bread Pudding, but it’s really so much more.

Cherries, hazelnuts, vanilla, chocolate… we could give this 100 different names. But no matter what you call it, you’re bound to claim this delectable recipe as your very own (it’s cool — we don’t mind).

We do think the star-shaped bowls are an excellent touch — as well as a nod to our patented Star Burners — but serve these up as you wish. This recipe will feed 12 guests, however you may want to plan for requests for seconds…