As tasty as the treat may sound, it’s not always easy to lasso everyone around the dessert table at every July 4th party. But even with everyone running this way and that after your Independence Day feast, we’ve got something that may make your troops form a steady line.

This Thermador recipe for Pecan Sour Cream Coffee Cake with Tropical Orange Glaze is a moist, rich alternative to usual, everyday coffee cakes. With a very nutty flavor and quite a few flavored glaze options, this cake brings a satisfying new twist to coffee cakes.

Serving 12 to 16, this dish also presents a great opportunity to show those happy diners the full capabilities of your Thermador steam range or wall oven.

The benefits of steam cooking are numerous, but baking bread with steam may not always be top of mind. Steam cooking in one of Thermador’s wall ovens or the Ultimate Culinary Center, the Pro Grand® Steam Oven, leaves bread moist and delicious.

Enjoy!